Category Archives: Attractions

My Big Day Downtown at Argyle Fine Art

Big Day DowntownThis summer I was thrilled to be selected, along some 30 other bloggers, to take part in Big Day Downtown, Downtown Halifax Business Commission’s clever new campaign.

I had $100 to spend any way I wanted in downtown Halifax, “as long as it’s legal” joked Executive Director Paul MacKinnon.

After some consideration, I picked Argyle Fine Art to slap down my VISA card.

I walked in, quickly cased the joint, then walked out.

Walked out!

Was I nuts?

Argyle Fine Art 012Let’s pause for a second. I resisted the urge to delight my taste buds with the $100 bucks, even passed up the Harbour Hopper (never been) and other fun stuff. Yup, Argyle Fine Art was my pick. So why did I walk out?

I don’t know.

It certainly wasn’t the friendly assistant (Crystal) who was very helpful and sweet. Even when I was trying to remember the name of an artist from Annapolis Valley (duh, like there is only one!) You see, I felt a bit awkward and decided to come back later.

So I went for a walk around Historic Properties,
passed the ferry terminal,
rounded the corner,
and made a bee line for Argyle Fine Art.

Round two.

Argyle Fine Art 009As soon as I walked through the door Crystal exclaimed excitedly “Ruth Marsh” Yes! That was the artist!

At this time owner Adriana Afford was in the gallery and brought up an email sent earlier from Ruth saying how she was stopping by the store that day to drop off new sketches. That was it. I had to have anything, something of Ruth’s in my possession.

Just as I was mulling over three encaustic tiles (hot bees wax paintings), in walks Ruth with her partner through the door. How awesome to meet this wonderful talented artist! However, things got complicated because Ruth brought the three sketches she mentioned in her email and now it was a toss up between the sparrow, the owl and the rose.

Argyle Fine Art 016Rock, paper, scissors…Peach Sparrow won (Egg Tempra, Gold Leaf and Encaustic
4″ x 6″).

As my purchase was being wrapped up, I asked Adriana about her 8 year experience as gallery owner and how she started on Argyle Street then moved to the present location in Historic Properties. This gallery has a lot of activity year round, anything from live music performances, short films to art exhibitions can be found here. With a variety of contemporary art by established and emerging Canadian artists, the walls and shelves make you think you should pay admission.

Argyle-Fine-Art-VISA-cardSome of you may be wondering if I went over the $100. Well, I only paid the $15 sales tax.

I learned that this gallery has hidden treasure troves everywhere. With prices ranging from $100 to 6K, tell them what you have in mind and they’ll open up a drawer somewhere and pull out fabulous pieces. Crystal explained that they just can’t display everything so it’s a good idea to give them an idea of what you are looking for and don’t think that what they have on display is only what they have.

I was pleased as punch with my new purchase and my first experience at Argyle Fine Art, topped off with talking to the artist about the meaning behind my painting. This place provides a warm and friendly environment for everyone to enjoy art, learn about art and acquire art.

I will walk in again.

Thanks Big Day Downtown!

Join their very active Facebook page: ARGYLE FINE ART: The ART ADDICTS CLUB

Gallery location:
1869 Upper Water Street, Halifax
902 425 9456 or gallery@argylefa.com

Artist info:
Argyle Fine Art 005Here’s a picture of Ruth holding Peach Sparrow. Ruth’s work imagines animals in an idealized form and in a sense of despair to motivate us into action to protect them. By portraying them as saints, they are appealing to us for help.

Read Ruth Marsh’s CV.

How to pick mussels

Important!

Check before you dig! Make sure the area where you plan to harvest shellfish is open. When an area is officially “closed,” it is both illegal and unsafe to harvest shellfish from that area.

Check for shellfish harvesting closures.

————

There are many places along the coast of Nova Scotia to pick your very own mussels.

Growing up along the Eastern Shore of Nova Scotia, picking mussels was one of my favourite pastimes. Some like to keep their mussel patches secret. One wouldn’t want to give away too good of a good thing right? So I’ll explain the “how to”, for now.

Blue mussels can be found in cold and warm waters all over the world, however many of them are found along the coast of Nova Scotia. They are a member of the clam family and are somewhat similar in appearance-except for the blue-black coloring.

Mussels can be picked at low tide. Unlike clams, they grow above the sand amongst seaweed around rocks. One can tell that mussels are in the area by noticing how many empty mussel sheets are lying around. If there are lots of empty shells, then walk to the waters edge, move aside the seaweed around the rocks, and have a look. There is no need to remove the seaweed, it generally stays where you want it to stay. Rocks can be slippery so be careful. If you notice a cluster of mussels, grab one and tug (they can attached themselves firmly to a rock).

In summer-time, mussels’ capacity to filter small particles makes them accumulators of the deadly red tide organism, Gonyaulax. Please check with the Nova Scotia Department of Fisheries and Aquaculture before mussel picking to make sure your area is safe: aquaculture@gov.ns.ca. Don’t plan on pickin’ until you get the thumbs up!

Once picked, take your bounty home. Wash them well in the sink with cold water and gently tap two together at a time.  If they stay tightly closed, they are good to eat. Discard the ones that don’t close and stay open. Now, try this fabulous recipe.

The difference in colour of the meat has nothing to do with a difference in taste. I’m told that the orange meat is a mature female mussel, whilst the pale cream meat mussels are males (or immature females). Yummy.

Blue mussell photo is Courtesy of Sean MacNeill.

Here’s a yummy Curry Cream Mussel recipe

Swimming at Taylors Head Provincial Park in June

Taylor Head Provincial Park, Spry Bay, Nova ScotiaIt was a glorious Sunday morning.

It was the morning after a family gathering where we dined on lobster and potato salad. The sun was strong and the wind was weak. The black flies were either sleeping in or the bug spray was really working.

It was the perfect time to take a drive “down the head” – that’s Taylor Head Provincial Park. It’s a gem of a park along the Eastern Shore known for it’s white powdery sand and scenic hiking trails.

It’s also known for it’s cold water. In fact, I can only count on one hand how many times I swam in the water as a kid. One time I was told by a camp counselor that helicopters dropped ice cubes into the water. Why? I never asked. Perhaps my lips were shivering too much to ask.

As my father, sister, cousin, and friend where walking along the beach, my sister out of the blue said “I’m going in!” We said in shock and horror “where”, she said “there!”, pointing to the water. Before you could say “I dare you” she was running toward the water and jumping in. Clothes and all. You know that happened next? We proceeded to jump one by one into the water as my daughter looked on.

You know what? The water was nice. Then again, I was fully clothed.

Additional info:
Taylor Head Provincial Park brochure and directions

Kristen’s love-affair with Brooklyn Warehouse

Here’s another guest post from my friend Kristen of With Bite:

By now, it’s fairly obvious that I have somewhat of a love-affair with the Brooklyn Warehouse. I could say the same old things; food’s great, atmosphere rocks, service is fantastic, yada, yada, yada…but the thing that keeps me coming back is the fact that everytime I think about Brooklyn, I remember how much fun I had. This is a great place; it’s a neighborhood resto, run by a father and son duo, who really care about the products that go into their meals, quality service and customer satisfaction.

Since I go there somewhat frequently, I’ve gotten to know George Christakos, and his philosophy on how to run a successful restaurant. It’s evident, in watching his interactions with clientele, that lots are repeat customers – and repeats for a reason. Quality and consideration are two ingredients that go into every dish and drink, and for this, Brooklyn Warehouse is truly a winner.

As I write this post, I’ve just finished the Coast “Best of Food” Survey. Brooklyn Warehouse took top honors in several categories, but most importantly for me – Best Restaurant. After my most recent visit, in which I introduced my sister, visiting from Manhattan, to my favorite resto, Brooklyn took top honors in Best Burger as well. Had Best Caesar Salad been an category, I think it’s obvious who would win.

For this meal, my sis and I chose two items that are signatures on Brooklyn Warehouse’s menu. My sis also chose the refreshing Green Curry for her entree; a tasty green curry with fantastically fresh veg, but alas, my photog skills failed me for that one. Here, however, are the pics of what I would refer to as the quintessential Brooklyn Warehouse meal:

Caesar Salad

Halved Romaine heart, pancetta, foccacia croutons, caper berry “That Dutchman’s Dragon’s Breath” blue cheese dressing.

The Brooklyn Burger

7 oz. of grilled, organic N.S beef, Applewood cheddar, double smoked back bacon, served with tomato, onion & pickle, house-made crispy taters and red pepper mayo.

And what a meal this is. The Caesar Salad dressing is rich and creamy, slightly pungent with the blue cheese, but with a touch of sweetness to balance. The addition of grilled lemon adds a freshness that lightens up the dressing while adding a smokey zing. The use of pancetta as opposed to bacon is genius, as the thin, salty slices are just the thing to contrast the crisp lettuce.

The burger…oh, the burger. I ate the whole thing – and it ain’t small. The patty itself was flawless, but the addition of sweet, smokey Cheddar and salty back bacon raises the bar. The fries were just how I like- crispy on the outside and soft within, while the red pepper mayo was a great alternative to the usual cup of Heinz.

I’m a big supporter of this resto, and not just because I’ve grown to know and respect both the owners and staff – but because they do it right, providing a wonderful dining experience at affordable prices in the heart of Halifax.

Take a trip to the Brooklyn Warehouse and see for yourself. Then, cast your vote for Best Restaurant and Best Burger. Early bird voting is open now!

The Coast’s Best of Food 2009

Brooklyn Warehouse

With Bite blog

Everything you wanted to know about Nova Scotia

Last week I started a new job. While sitting at my new desk opening up drawers and leafing through binders, I noticed a book sitting on a co-workers desk. I asked her if I could have a peak at it and she said “sure, it was cleaned out from your desk”.

The book is called “Nova Scotia Book of Everything” and it’s chock full of tidbits, slang words, best beaches, famous Nova Scotian’s etc.

Nova Scotia Book of Everything

Here are a couple interesting things I found while leafing through 176 pages:

* In 1901, Nova Scotia was the first province in Canada to manufacture cars – long before Ontario.

* That lobster was considered a “poor man’s food”, an everyday meal that children grudgingly took in their school lunches.

* The most winter lightning in Canada occurs in an area just south of Sable Island in the Atlantic Ocean.

Now I’m going to give the book back, it’s week #2 and I still have to make a good first impression 🙂

Feeding Ducks at Sir Sandford Fleming Park

Feeding ducks at Sir Fleming Park in Halifax, Nova Scotia, CanadaA day before a snow storm, my daughter and I went to Sir Sandford Fleming Park (the Dingle) to feed the ducks.

I found some seed when cleaning out a closet and thought that, at this times of year, the ducks would like a winter treat.

The ducks were timid at first but as the sea gulls and crows came on the scene, they decided to come closer. Then we ran out of seed and it was time for a quick walk around the park and then go home.

Duck at the Dingle Tower in Halifax, Nova ScotiaJust as we were leaving, an elderly couple arrived with a bag full of bread scraps for the ducks. Go figure.

Then at the round-about (formerly “the rotary”) on our way home, we noticed a duck sitting in grassy inner circle who likely stopped a few cars getting there.

Originally posted February 2009

Winter Retreat at Oak Island Resort

5 women
2 nights
1 chalet
= Good times at Oak Island Resort

On the coldest weekend of the year, we ventured along Nova Scotia’s South Shore for an all “girlz” weekend. A couple times a year, my girlfriends and I book a trip away. It could be Montreal, New York, or the Aspotogan Peninsula. We’re not fussy, anywhere we go we make our own fun. By the end of the weekend our sides hurt from laughing so much.

Sea smoke in Mahone Bay, Nova Scotia CanadaThe last girls weekend was no different. We checked into a chalet at Oak Island Resort on a Friday afternoon. Cocooned from the -23C temperatures outside. The next morning, we sat next to the warmth of the fireplace, sipped coffee and watched sea smoke billowing beside Oak Island, located off in the distance in Mahone Bay. You know it’s darn cold when there’s sea smoke. This picture was taken from a chair in our living room.

Jacuzzi hot tub at Oak Island Resort in Nova Scotia CanadaWhile some of us had spa treatments, others worked out at the fully-equipped gym to be rewarded later in a refreshing swim in the pool and a soak in the hot tub. The pool and hot tub area is encased in large windows and offers a panoramic view of Mahone Bay and the marina. The sauna room was also taken advantage of, a welcome treat considering the frigid temperature outdoors.

Winter coastline at Oak Island Resort in Nova Scotia CanadaFollowing our swim and soak, a couple of us stayed behind to read a book or make an earnest attempt at the Saturday crossword. One couldn’t help but look up from the lounge chair and out at the gorgeous view. Later, we moved to the large fireplace off the main lobby where we read the newspaper and munched on a plate of sweet potatoe fries. Before sunset, one sole adventurer couldn’t resist a walk along the shore and brought back beautiful pictures to our cozy chalet.

Pirate guarding Oak Island's TreasureLegend has it that there is treasure on Oak Island. The Oak Island Money Pit, “the worlds greatest treasure hunt”, is privately owned. For 200 years, men have attempted to dig through the booby traps and unscramble a secret code that leads to the treasure. Some say it’s a hoax but others are adamant that there is gold to be found. There is a lot of debate as to how the treasure got there to begin with, yet alone who buried it. Maybe pirates? The islands investors work closely with the Oak Island Tourism Society (OITS), and promote the Oak Island Money Pit as a fascinating heritage site with the aim of ‘securing the rights to operate guided tours on Oak Island’.

While the lure of hunting for treasure was far from our minds, we had our very own treasure in the form of friendship. A treasure that is priceless. For that, I am thankful.

For more info:
Oak Island Resort
Oak Island Treasure
Oak Island Tourism Society

10 Outdoor Winter Activities in NS

It’s early January and already I’m shack wacky. Even though I am getting lots of fresh air as I train for The Hypothermic Half Marathon, I still want to “do” something. For the last couple days I’ve been suffering a mild case of writers block. A few months ago I was bursting with ideas on things to blog about. Now it’s January and I’m not even inspired to clean the kitchen floor (okay, I’m never inspired to do that). I blame it on the January blahs. So, to help me shake out of it, I got a hair cut. Somewhere between the pungent smell of hair dye and purring like cat with someone playing with my hair, a thought popped into my head – write about how to get the “ick” out of January.

10 Activities to Get The “ick” Out of January– in no particular order:

1. Outdoor Photography
Yes, at this time of year we curse the ice and snow but before you reach for that shovel and ice pick, discover the beauty in the white stuff. Take a picture of it. Get close-up, and zoom in on an icicle.

The Photographic Guild of Nova Scotia motivates its members and guests with seminars, workshops and field trips for all levels of shutterbugs. Their next field trip is January 25th (Eagle Watching in Sheffield Mills).

2. Eagle Watching

January and February are the best months for viewing eagles and the Sheffield Mills Eagle Watch is where you’ll be guaranteed some action. This annual event runs Jan. 24 – 25, 2009 and Jan. 31 – Feb. 1, 2009 and is in its 18th year. Near Kentville, this community comes alive with eagle watchers. There are lots of viewing areas so bring your camera a knock off items #1 and #2 from this list.

3. Snowshoeing
If you can walk, you can snowshoe. Follow these handy tips and get ready to burn a lot of calories with this safe, low impact sport. Thanks to technological improvements from the cumbersome wooden variety, you can choose to do a leisurely stroll or a full out sprint.

Snowshoeing in Guysborough is easy. Just sign out a pair of snowshoes (they’re free) from the Guysborough Fitness Centre and then explore around the grounds of the Osprey Shores Golf Resort. I’m also told that snowshoeing is fabulous on Five Islands Provincial Park’s hiking trails. While the park is officially closed for the season, no one minds if you strap on your shoes. Be safe!
For more info:
Nova Scotia trails (maintained during winter)

4. Winter Surfing
Watch them, cheer them on while standing firmly with hot chocolate in hand from the beach. This is really something to see and at Lawrencetown beach is where you’ll find these brave people. Hot tub dude?
Click on the image to watch a winter surfing video (January 4th, 2009)
For more info:
Scotia Surfer

Surf Nova Scotia

5. Geo caching
Geocaching is an outdoor high-tech treasure hunting game by adventure seekers equipped with GPS devices. The basic idea is to locate hidden containers, called geocaches (with “treasures” inside), and then share your experiences online. If you take a treasure, you must leave one for the next person. Did you know that Nova Scotia’s first cache was also the first in Canada? Placed: Jun 18th, 2000. Today, there are 709,820 active geocaches around the world. Wow.
For more info:
Maritime Geocaching Association
Stonehame Lodge and Chalets-Weekend Geocaching Packages

6. Winter Camping
Grab your wool, polypropylene, hydrophobic, Polarguard, Hollofil, Quallofil, Primaloft, Microloft, Thinsulate, pile and fleece and do good research before you set out.
Kejimkujik National Park offers wonderful sites in Jeremy’s Bay and has four warm-up shelters. In the backcountry, 8 campsites and 2 backcountry cabins are available. Call the Visitor Centre (open on weekends) for more information and backcountry reservations (1-902-682-2772). Get inspired by watching an episode of Survivor Man.

7. Sliding
I’m usually corrected when I say “coasting” but I grew up saying it on the Eastern Shore. Must be a Maritime saying. Whatever you call it, it really gets the heart rate up. It’s self-explanatory, find a hill, get on something that slides and go. While it’s not wise to wear suede, it sure is fun.

There are too many hills to name but for a thrill, slide down the steep hills at Fort Anne in Annapolis Royal. What a rush.

Chedabucto Bay also calls tobogganing “coasting” (so there!) and a hill curving down to a dock in Mussel Cove is a local popular spot. No need to bring your own, as a guest at the DesBarres Manor Inn you’ll be provided with your own slider or coaster (whatever you call it). Nuff said.

8. Dog Sledding
Long before there were airplanes and snowmobiles, dog sled dogs were once one of the main methods of transportation in the Arctic regions. There is a lot of coordination in dog sledding. All dogs must run approximately the same velocity and be about the same size as the dog to their lateral position. Mushers have to be in good physical shape and carry tasty rewards for the dogs.

Simple sled dog commands:
“Mush!” — Let’s Go
“Gee!” — Turn Right
“Haw!” — Turn Left
“Whao!” — Slow or Stop
“On by!” — Straight Ahead
Click on the video to see one persons first dog sledding adventure in Cape Breton.
For more info:
Guided dog sledding tours in Cape Breton

9. Skiing
What’s your style? Downhill or Cross Country or Snowboard? These activities will get your cheeks red and give you a good nights sleep.

For more info:
Ski Martock
Ski Wentworth
Cross Country Ski Areas in Nova Scotia

10. Ice Fishing
Handy check-list:
Power Auger- check
Fishing rod- check
Fishing hut- check
Fish finder- check (hey, isn’t that cheating?)
No matter, there’s smelt and trout to be found in the cold water.
For more info
Canada Adventures Guide (they do hut rentals)
Pond skating in Nova Scotia, Canada
More winter activity ideas:
Bay of Fundy Tourism
Winter in Nova Scotia
Authentic Seacoast
novascotia.com Winter Packages

It’s your turn, what are YOUR 10 outdoor winter activities!

Point Pleasant Park in Halifax, NS

Caution: Dog lovers may experience some dog envy.

New signage at Point Pleasant Park in Halifax, Nova ScotiaOn a chilly afternoon, we decided to go for a walk around Point Pleasant Park in Halifax’s south end. Following along the popular main trail off Tower Road, we turned left and headed down the hill that led us to the outer edge of the park. The outer perimeter of Point Pleasant Park measures 3.2 kilometers, making it a fantastic stroll for walkers or a route for runners. One of Halifax’s great civic spaces, the park provides magnificent views of ships and yachts entering and leaving Halifax’s busy harbour. Its roads and trails wind through the forest and among military ruins, rocky hills and ravines.

At many locations along the trails you’ll come across feeders filled with seeds or oatmeal. Critters such as chickadees and squirrels find some sustenance in these feeders as well as from park visitors. Next time you go, fill your pockets with sunflower seeds. Look for a wooded area, stand really still, extend your hand with seeds and soon chickadees will appear and eat right out of your hand. This time of year is perfect for this because their food sources are low. Squirrels? I haven’t tried hand feeding them, yet.

Because of its location, the park is exposed to the harsh elements. Just a week before we visited, there was a bad winter storm. These storms wash up sea urchins, mussels, sea weed etc. It’s here where adults and children alike can crunch along as they stomp on shells. Seagulls and crows feast at low tide. It’s amazing to watch them put a mussel in their beak, then fly into the air and let the mussel drop onto the ground. Natures fast food.

In September, 2003, Point Pleasant Park was devastated by Hurricane Juan. Nearly three quarters of the park’s trees were knocked down and the park remained closed until June 2004. While there are still trees remaining, the park now has a very thin canopy. In some areas where you couldn’t see the ocean, now you can. However, in June 2008 over 70,000 Acadian forest trees have been planted in the park, surpassing the number of trees lost to Hurricane Juan.

In the wake of Hurricane Juan, it was realized that a long term vision and strategy was needed to renew the park. A steering committee of volunteers and city staff oversaw an international design competition to set this vision and strategy in motion. In October 2008, the Point Pleasant Park Comprehensive Plan was presented to HRM Regional Council. This plan will assist in the direction, management, and operation of Point Pleasant Park now, and for many years to come.

Useful links:
History
Maps
Prince of Wales National Historic Site
Shakespeare by the Sea